KÖNIGSTEIN, R. Rezension von: Sperl, Ingo, In Teufels Küche. Backnanger Jahrbuch, [S. l.], v. 22, p. 225–227, 2014. DOI: 10.53458/bjb.v22i.9624. Disponível em: https://journals.wlb-stuttgart.de/index.php/bjb/article/view/9624. Acesso em: 18 dez. 2024.